Tuesday, May 25, 2010

Fresh Express Recalls Out of Date Lettuce

Fresh Express Recalls Romaine-based Salads with Use-by Dates of May 13-16th Due to Possible Health Risk

May 24, 2010 – Salinas, California – Fresh Express, a wholly-owned subsidiary of Chiquita Brands International, is voluntarily recalling a specific selection of Fresh Express Romaine-based ready-to-eat salads with the expired Use-by Dates of May 13th through May 16th and an "S" in the Product Code because they have the potential to be contaminated with Salmonella. The recall extends only to products with these Use-by Dates and Product Codes and sold in the following states: Michigan, Minnesota, Wisconsin, Louisiana, Nebraska, Montana, Missouri, Iowa, Kansas, Oklahoma, Arkansas, Nevada, Arizona, California, Colorado, New Mexico, Texas, Oregon, Washington, Alaska, Hawaii, Idaho, Utah, Wyoming, North Dakota, and South Dakota. No other Fresh Express salads are included in the recall....MORE

Thursday, May 6, 2010

E. coli sickens 19 in OH, NY, MI - Romaine Lettuce being Recalled

WASHINGTON — An E. coli outbreak possibly linked to tainted lettuce has sickened at least 19 people in Ohio, New York and Michigan, including students on three college campuses, prompting a recall throughout much of the country.

Freshway Foods of Sidney, Ohio, said it was recalling romaine lettuce sold under the Freshway and Imperial Sysco brands in 23 states and the District of Columbia because of a possible link to E. coli.

Twelve of those sickened were hospitalized, three of them with life-threatening symptoms, the Food and Drug Administration said. The federal Centers for Disease Control and Prevention said it was looking at 10 other cases probably linked to the outbreak.

College students at the University of Michigan in Ann Arbor, Ohio State in Columbus and Daemen College in Amherst, N.Y., are among those affected, according to local health departments in those states.

The FDA is focusing its investigation on lettuce grown in Arizona as a possible source for the outbreak, according to two people who have been briefed by the agency. Donna Rosenbaum, director of the food safety advocacy group Safe Tables Our Priority and one of those briefed, said the agency held a phone call with public health advocates Thursday. MORE

Thursday, March 4, 2010

Salmonella-found in food flavoring at least 56 Products Recalled

Salmonella-based food flavoring recall is spreading, Hydrolized vegetable protein, which is used in a very wide array of products, is facing a recall for salmonella. Fifty-six entries are on the FDA recall list, including products from Trader Joe's, Johnny's Fine Foods, Great Value, Follow Your Heart, Oak Lake Farms, Hawaiian, Homemade Gourmet, T. Marzetti and Castella...more...

Sunday, February 28, 2010

Recall: Onion Soup and Dip Mix Salmonella

CINCINNATI – Kroger Co. is recalling two onion soup and dip mixes because of possible salmonella contamination.
The grocer said an ingredient in its Kroger Onion Soup & Dip Mix and Kroger Beefy Onion Soup & Dip Mix may have been contaminated with the bacteria. More.....

4 minutes ago via we

Tuesday, January 26, 2010

California Firm Recalls Beef Products Due to Possible E. coli O157:H7 Contamination

Huntington Meat Packing Inc., a Montebello, Calif. establishment, is recalling approximately 864,000 pounds of beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today...
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